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Wednesday, July 11, 2012
Greek'ish Pasta Salad
Fantastic light summer combo:
Farmer's market fresh cucumbers, tomato and feta crumbles,
lightly dressed in seasoned oil and vinegar.
Little pasta thrown in to make it lunch hearty.
I call it 'ish because our version is
sans olives for me and onionless for Ant.
Jo & Ant
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