We celebrated my dad's 60th birthday in sweet Southern style.
My parents have a fantastic party venue with their gorgeous creek and river views and tons of space.
It was perfect for setting up an outdoor Southern shrimp boil feast,
complete with sweet tea cocktails in mason jar mugs.
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| invite by SBdesign, check out on facebook! |
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| banner by my talented Momma |
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| buntings by me |
Menu:
Crab Dip * Veggie Tray * Bean Dip
Boil: Old Bay covered Shrimp, Clams, Sausage, Potatoes, Corn
Mini jalapeno cheddar corn muffins, made by me
Pie Station: Assorted
Strawberry, made by me
Sweet Tea Station:
Optional vodka, mint, lemon
As you can see, things got a little silly at the end...
Funny that both my dad and Ant's dad were into headgear on their birthdays this year.
Happy birthday Dad!!